NZ Wine Sauvignon Blanc Masterclass

You are invited to our NZ Wine Sauvignon Blanc Masterclass. Hosted by Kirks Wine Bar on Monday 11 March 2019, 12-2pm (Labour Day), this is an event not to be missed.

The theme is Sauvignon Blanc (definitely one of our favourites!) and we’ll be hosted by New Zealand Master of Wine Stephen Wong who’s coming over to present at the Melbourne Food and Wine Festival. We’ll be in very good hands – Stephen is a consultant to some of New Zealand’s best restaurants and the Master of Wine is one of the highest qualifications for wine study with just 378 in the world.

 For $60 (Members), $70 (Non Member) you will get:

• A guided tasting of 10 different New Zealand Sauvignon Blanc wines from around the country, including some aged examples and different winemaking techniques
• Shared plates (3 courses) by legendary Melbourne Chef Ian Curley (ex-The European and now owner of French Saloon and Kirk’s Wine Bar)
• A NZ Wine goodie bag worth more than $40 including a bottle of wine to take home
• Go into the draw to win a mixed case (12-bottles) of New Zealand Wine

Spots limited to 30 so get in quick!